Food and Beverage

Food and Beverage

Official Alfa Laval Distributor

Alfa-Laval centrifuges have been used in the beverage industry for almost a century. They perform a wide variety of functions, including:

  • Clarification of raw and depectinized fruit juices; cloudy juices and other beverages.
  • Clarification of high-solids juice and other beverages.
  • Polishing of beverages.
  • Citrus juice clarification and depulping.
  • Essential oil recovery from citrus fruits such as oranges, lemons, tangerines and limes.
  • First stage peel oil concentration.
  • Second stage peel oil polishing.

Dairy Centrifuges are used in milk clarification, hot milk separation, whey clarification, cold milk separation, whey separation, and bactofugation.